Six Senses Laamu

Six Senses Laamu’s dining alternatives have been designed to take the best advantage of the island’s idyllic beauty with panoramic views and spectacular sunrises and sunsets. The over-water amenities facility of Six Senses Laamu is the largest in the Maldives, offering many options. In addition, organic meals served around the organic garden on the island.

Longitude
This open-air, two-story overwater dining venue begins each day with a bountiful breakfast. Dinner is an a-la-carte international menu of fresh catch, grilled meats, pastas and Asian flavors. Twice a week, the resort’s chefs create a unique buffet experience for guests, with local and fresh ingredients.

Leaf
Perched above the organic garden, talented chefs work with local ingredients sourced from Maldivian fishermen and farmers to create innovative dishes. The restaurant features an ever-changing Mediterranean menu for dinner. Adults only.

Sip Sip
Sip Sip, with its sunken bar and adjacent poolside seating, emerges from the swimming pool and offers a great casual all day dining alternative. Homemade pizzas, crisp salads, juicy burgers, a variety of pasta and locally inspired desserts. It is the perfect place to spend the day and enjoy refreshing mocktails or a fresh juice or to simply relax on a sun lounger and watch the sun set over the island of the Laamu atoll while enjoying a cocktail or a glass of wine.

Chill Bar
Built over the water and on several levels, Chill Bar presents a resident DJ to set the mood every evening while mixologists prepare cocktails with the freshest ingredients. A Vietnamese menu is available throughout the day, along with the light beach classics. Every evening the resident DJ sets the ambient atmosphere by creating musical memories.

Deck-a-Dence
Six glass-bottom tables are set right above the waves where guests will experience a locally inspired zero-carbon dinner.

Altitude Wine Cellar
Rising 6.4 metres above the Indian Ocean, this one-of-a-kind sunlit, spun glass wine tower holds more than 420 old world and new world vintages. The Deli stocks imported European charcuterie and cheeses as perfect accompaniments.

Ice
Forty-two unique and locally inspired ice cream and sorbet flavors are on offer. In the chocolate studio, many varieties of homemade chocolates are available.

Zen
Zen features a live kitchen station which offers Japanese fusion cuisine with a modern twist. Guests can dine in a relaxed and casual atmosphere on the upper deck, while listening to the ocean waves in the background.

Chilli Table
Enjoy a five-course chili-based menu in the heart of the organic garden, surrounded by twelve types chili trees collected from around the world!