Chamarel Rhumerie

Opened in 2008 and set in a fertile valley 300 metres above sea level is the Rhumerie de Chamarel (Rum Factory).

The sugar cane fields that surround the distillery are used only for the production of Chamarel rums. And because the harvest is all done by hand, the Master Blender is able to select the cane to be used depending on whether it is a white rum or one of the old rums.

Your guide will take you through the distillery and aging process and explain how the different types of rum are produced from the different distillation processes.

No visit would be complete without a visit to the on site rum shop where you can choose one (or more) of the many rums to take home with you.