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Maritim Resort & Spa Mauritius

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Overview | Accommodation | Watersports | Dining
What's Available


DRESS CODE
Day Time – Casual
Night Time – Smart Casual

BELLE VUE (Seats 300)

Open terrace restaurant on split-levels under an expansive wooden roof - Excellent view over the pool and the sea from all tables, our main restaurant Belle Vue has been extended to provide a more spacious buffet preparation area with live cooking stations including sushi and dim sum.

BREAKFAST: 7.30 - 10.30 hrs
Spacious buffet with an extensive selection of hot and cold dishes, home-made bread, tropical fruits, cereals, pastries, etc.

LUNCH: 12.30 – 15.00 hrs buffet style

DINNER: 18.30 - 22.00 hrs
Different buffets, barbecues or theme evenings and on selected days table d'hôte menus with several choice for the various courses.

MON DESIR Fine Dining & Gourmet Restaurant (Seats 40)

A new mansion harmoniously integrated in the Ruins of Balaclava; this exclusive ‘A la Carte’ restaurant overlooks the historical surroundings with its Citron River and the Turtle Bay.

The restaurant’s colonial architecture and interior design is a tribute to the island’s colonial past. Cocktail lounge, Wine Tasting Room, open Terrace with a seating capacity of approx. 30 covers. Roofed veranda with a seating capacity of 12 covers and interior capacity: approximately 40 covers.
“ Le Salon ” private dining room for 10 persons
“ Le Turf ” 60 sqm - a private dining room for bigger functions for up to 40 persons

Dining excellence with International, French and Indian Ocean delicacies. Guests on half-board or all inclusive basis receives a credit of Rs. 400 each. Monday - Saturday, evenings only (19.00- 22.00 hrs).

LA MAREE Beach Restaurant (Seats 80)

Nestled amidst palm trees and right on the beach - Sample an exquisite selection of fresh seafood specialties and other grillades served in a casual and rustic atmosphere, while you marvel at a magnificent bay view. Mother-nature will not disappoint and neither shall we ! Come for breakfast, lunch or dinner – inside or on the beach.

BREAKFAST:
Guests booked in our Suites get the privilege to start the day on the beach with a tropical breakfast selection served as from 07.30 hrs to 10.30 hrs.

LUNCH:
From 12.30 to 15.00 hrs with a light selection of seafood and grilled dishes. Guest all inclusive receives a credit of Rs. 400.

DINNER:
Open 6 evenings per week as from 19.00 to 22.00 hrs where our Chef will cater for A La Carte dinners. Guest on half-board and all inclusive receives a credit of Rs. 400.

Vegetarian, special diet meals, group and kids menus are also available in all restaurants.

ATOL 6062 ABTA W6703
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Tel: +44 (0)1580 712 690
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